Much Ado About Mrs. Marzipan
In the midst of mothering five littles, Mrs. Marzipan's Daybook was born — a creative outlet to share all of the recipes I've adapted for using freshly milled flour, as well as behind-the-scenes moments as a mother and homemaker, like that one time I accidentally started an oven fire while baking cream buns…
In this daybook, you'll find:
- Freshly milled flour recipes, and other handy tips and tricks to adapt recipes
- Reflections on modesty and modest fashion inspo
- Reflections on homemaking
- Motherhood, pregnancy, and home birth stories (four of my five kids were born at home)
- Links to my favorite things
Thank you so much for popping in, and do stay for tea! ♥